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1. PIZZA
QUATTRO FORMAGGI
White pizza base topped with Mozzarella, Soft Taleggio, Pecorino & Gorgonzola
£13.95
NEW FOREST
Tomato sauce, mozzarella, mixed wild mushrooms with chilli truffle oil & fennel sausage
£16.50
2. PASTA
RAVIOLI- Zucca e Pecorino
Ravioli filled with pumpkin and Pecorino cheese served with a Napoli sauce
£18.00
RAGU MISTO
Pappardelle with meatballs & Italian sausage in our handmade tomato sauce with a hint of chilli
£17.95
3. SOUPS
4. DESSERTS
5. WINES & BEERS
FIANO DI SALENTO
White Wine Bottle 750ml 13%
-The wine originating from the Fiano single-variety is straw yellow, with more or less intense nuances. It has the typical aromas of toasted almonds, pear and spices. Its taste is persistent and, often, full-bodied. Intense flavours of the Mediterranean.
Suitable for Fish, light sauce pasta, shellfish, Seafood, Aperitif, Chicken
£35.00
APULO DI SALENTO
White Wine Bottle 750ml 12.5%
- An intense aroma of peach, grapefruit and lime with an exciting fresh taste. This sunny, very fragrant wine they used the old indigenous grape Fiano blended beautifully with Chardonnay.
Suitable for Fish, light sauce pasta, shellfish, Chicken
£25.00
PRIMITIVO DI MANDURIA
Red Wine Bottle 750ml 14.5%
- A rich full-bodied Wine from Puglia (Home of Tom) Dark, Spicy Primitivo Grapes with notes of cherry & Chocolate.
Suitable for Meaty Pasta /Pizza, Cheeseboards
£30.00
MONTEPULICIANO DI ABRUZZO
Red Wine Bottle 750ml 13%
- Aromas of plum & Red Cherry. Appealing soft & rounded with a fine harmonious balance.
Suitable for Pasta / Pizza / Fish
£24.00